Made these easy and yummy dog treats from a recipe from here.
Vegan Gluten-free Peanut Butter Dog Treats
1/2 C organic natural peanut butter
2 Tbsp canola oil
1 C water
3 C gluten free flour (I used Bob's Red Mill)
In a large bowl, mix together the peanut butter, oil and water until smooth. Add the flour and stir until the dough comes together. Form the dough into a ball and refrigerate for 30 minutes.
Line 3 baking sheets with parchment paper. On a floured surface (use the gluten-free flour), with a floured rolling pin, roll out half the dough to a thickness of approximately 1/4 inch. Sprinkle with chopped peanuts and press in. Cut out as many cookies as possible and transfer them to the cookie sheet. Re-roll remaining dough and repeat.
Preheat oven to 350F. Bake them for 10 minutes and then flip them and bake another 10 min. Remove from oven and allow to cool on the baking sheets. Once cooled, store in an airtight container.