Tuesday, August 21, 2012

Eggless Salad

Adapted from the Happy Herbivore

  • 12 oz extra-firm tofu (Non-gmo if you can find it)
  • 1 Tb tamari
  • 2 celery stalks, diced fine
  • 1 Tb nutritional yeast
  • 1 heaping Tb dijon mustard
  • 2 Tb dill pickle relish - I just diced some dill spears
  • 1/2 tsp turmeric
  • 1/4 tsp smoked paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 2 Tb vegan mayo
  • salt & pepper to taste
  • 1. Crumble the tofu into a bowl and mix in the rest of the ingredients. Let sit a little while to let the flavors blend.

    Monday, August 20, 2012

    Summer 2012

  • Research
  • Pyschopath
  • Ellie gets two baths
  • Sea Breeze
  • Sticky Lips
  • Niagara Falls Maid O’ Mist
  • Batman
  • ‘gascar 3
  • Jeremy’s Bourne Legacy
  • Napa Pizza
  • Park Ave Fest
  • Owl House is the best
  • Fingerprints
  • Cousin’s visit
  • Bubble Tea is the shizzit
  • Dog Town
  • Golden Port
  • Buddhist Relics of the Court
  • Drag Queens
  • China Town
  • Garage sale markdowns
  • North Ponds
  • Strawberry picking
  • Danced at Manoj’s wedding
  • Crisis Nursery
  • Teen Shelter
  • Working as C-house helper
  • Sticky Lips
  • Ruby Shooz
  • Half ton horns play the blues
  • Magic Mike
  • Korean food
  • Picasso and his blue mood
  • Going Vegan
  • World Peace Diet
  • Meditation makes me quiet
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