Saturday, January 11, 2014
Roasted Broccoli
Easy and good. I started with this recipe.
1 lb broccoli, cut up (stems are good too, just cut them small)
2 Tb olive oil
Juice from half a lemon
kosher salt to taste
4-5 cloves of garlic, chopped
couple grinds fresh black pepper
Heat oven to 425 F. Line a baking sheet with foil. Place the broccoli in a bowl and toss with olive oil, lemon juice, salt, garlic and black pepper. Bake for about 15-20 min. You will smell the broccoli roasting. Check it to make sure it doesn't get too dark.
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