Saturday, January 11, 2014

Roasted Broccoli



 Easy and good.  I started with this recipe.

1 lb broccoli, cut up (stems are good too, just cut them small)
2 Tb olive oil
Juice from half a lemon
kosher salt to taste
4-5 cloves of garlic, chopped
couple grinds fresh black pepper

Heat oven to 425 F.  Line a baking sheet with foil.  Place the broccoli in a bowl and toss with olive oil, lemon juice, salt, garlic and black pepper.  Bake for about 15-20 min.  You will smell the broccoli roasting.  Check it to make sure it doesn't get too dark. 

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